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deals_hunter
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Replies: 140 Joined: Wed Nov 01, 2023 9:23 pm
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by deals_hunter » Thu Aug 06, 2026 4:09 pm
About This Item 8g plant protein per roti from 9 real grains including black chickpeas, soybean, and oats. Rotis stay soft when kneaded with warm water, following the same process as regular atta. Low GI and diabetic-friendly, with slower glucose absorption than wheat atta. Can be used standalone or mixed with regular atta, suitable for rotis, parathas, chillas, and dosas. All 9 grains are dry-roasted before milling to lock in nutrients and improve gut digestion. Product Purpose and Usage Ideal for making healthy rotis, parathas, chillas, and dosas. Can be used as a standalone flour or mixed with regular atta for a gradual transition. Suitable for diabetic individuals and those seeking a gluten-free, high-protein alternative to wheat atta. Product Benefits Gluten-free and free from wheat, refined flour, preservatives, and artificial additives. High protein content (8g per roti) from natural grains, no supplements or isolates. Dry-roasted grains for enhanced nutrient retention and improved digestion. Low glycemic index, making it suitable for diabetic individuals. Product Details Product Dimensions 22 x 7 x 15 cm Item Weight 1000 g (Net Quantity) Manufacturer NAARIO Country of Origin India Generic Name Flour