Crystal Aluminium Induction Base Non-Stick Kadhai, 280 Mm, Standard, Multicolor

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About This Item

• Made from high-quality material, this kadhai (also known as karai, kadai, or kadahi) is a thick-bottomed cooking vessel.
• The non-stick surface requires minimal oil, making it a healthier cooking option.

Product Purpose and Usage

• Ideal for everyday cooking, especially for stir-frying, sautéing, and preparing traditional Indian dishes.

Product Benefits

• Healthy cooking with less oil required.
• Thick bottom ensures even heat distribution.
• Suitable for gas stoves.

Product Details