Neelam Kasuri Methi - Dried Fenugreek Leaves for Aroma and Flavor + Many Options are Available
Posted: Sun Jun 29, 2025 6:34 pm
About This Item
- It is best used in Indian dishes like palak paneer, dal, curries, and lentils
- These leaves have a spicy, bitter taste and a strong, penetrating aroma with a hint of maple syrup odor.
- Use towards the end of cooking, or as a finishing spice, pinch for pinch.
- Kasuri Methi is a dry leaf spice blend with a deep, complex aroma and flavor
Product Purpose and Usage
- Provides a soothing aroma and strengthens the taste when used in lentils and curries.
- Perfect addition to fish and seafood curries
- Add to yogurt or vegan smoothies for a nutritional boost
- Instant marinade for tandoori chicken or pork
Product Benefits
- Enhance all Indian dishes with its pungent flavor and aromatic scent
- Healthy dietary addition with numerous health benefits
- Long shelf life for versatile usage
Product Details
| Net Quantity | 20 g |
|---|---|
| Added Preservatives | No |
| Organic | No |
| Maximum Shelf Life | 36 Months |
| Type | Kasuri Methi |
| pack of | 1 |
| Brand | Neelam |
| Container Type | Box |